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Navajo Taco!!
By The Chef | August 7, 2007
Can you say YUM!! This is what we are having for dinner tonight! It’s one of my favorite things ever, mind you–scones alone are yummy too–but for dinner-nothing beats the taco up top!
They are really easy to make, and I just use either Rhodes Bake & Serve bread dough or roll dough. Either one works great–you just have to make sure the dough is at room temperature before trying to flatten it. Otherwise, it won’t stay flat enough for you–and it will take longer to cook. After that, it’s just whatever taco toppings you love! In this family it’s meat, cheese, tomatoes, lettuce, olives and guacamole!
It’s not even 10:30 am, and I’m already getting hungry for this puppy!!
Topics: Uncategorized |
August 7th, 2007 at 4:49 pm
ohhh I am hungry for this too! I like to put chili on mine!